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Cheonhwang Sikdang opened in 1927 in the area of Jungang Market in downtown Jinju. Since then, the restaurant has passed down through three generations. The resaurant's traditional exterior harmonizes well with the menus served, including the regional speciality of Jinju bibimbap. All meals come with three side dishes and seonjitguk (blood cake soup).
3, Chokseok-ro 207beon-gil, Jinju-si, Gyeongsangnam-do

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